You see, Flamin Hot Cheetos aren’t spicy to me anymore. So I mixed in a leftover one chip challenge from…
Should last for a bit.
I’ve died and gone to heaven
You probably see this recipe every day here but it was my first ever attempt. So proud of this!
First time trying this, Pretty good! What are some spicier variations?
Portuguese Piri Piri – packs a punch!
Not sure how this compares to the one chip challenge, but it doesn’t play around either
Look what they started carrying at my local Walmart!!
Salty tasty goodness; on a scale of 1/10 they’re ~ 3 ( erroneously posted in r/hotsauce – thanks folks! )
Last of my canned Habaneros! Can’t wait for next season!
Baby Habs
I’ve been muddling them into cocktails along with some of the brine and it’s soooo good (the brine is also…