(I made) Spicy pickles and carrots
Ordinary Buldak is too hot for my taste. I like the flavor though, so finding this was a nice compromise.
I can’t even make this stuff up! Last Friday Maddie ate a piece of my dad’s birthday cake. Today she…
Home grown pequins, mystery peppers (maybe tobascos), bird chilis, ghosts, cilantro, and (minor cringe) store bought garlic. Any ideas for…