Pour hot oil over garlic, scallions, chili flakes, sesame, soy, black vinegar, and sesame oil for an instant sizzle sauce,…
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Pour hot oil over garlic, scallions, chili flakes, sesame, soy, black vinegar, and sesame oil for an instant sizzle sauce,…
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With tender pork dumplings wrapped in a slick noodle, these Sichuan-style Spicy Wontons (红油抄手 – Hóng yóu chāoshǒu) are tossed…