Ingredients:
1300g Brisket of Beef Meat
Toasted Spice:
3 tsp Fennel seeds + 3 tsp Cumin seeds
Curry:
4 tbsp Vegetable oil + 2 tbsp Pure butter ghee
2 Bay leaf (Tez Pata) , 2 Cinnamon Sticks (Cassia Bark), 1/2 tsp Peppercorns, 1/2 tsp Clove, 6 Cardimon pods
1 Cup Chopped onions + 1 tbsp Ginger paste + 1.5 tbsp Garlic Paste + 4-6 Chopped Green Chilli
2 tsp Salt
Spices:
3 Tsp Coriander Powder + 2 tsp Chilli Powder + 2 tsp Kashmiri Chilli Powder + 1 tsp Turmeric Powder
1 cup Tomato Puree
1 handful fresh Coriander
Boiling water as instructed on Video (3 cups)
Enjoy!
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ST7 2ES
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