Crispy & Spicy Potato Wedges 🥔
🌟Ramadan Series
These crispy potato wedges are crunchy on the outside and tender on the inside! One of the simplest and easiest potato recipes that can be made quickly ✨
Add these to your Ramadan recipes list cause you won’t get enough of these wedges with tangy dip😉
I am honestly in love with these cause it’s even better than french fries or nuggets 😍
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🌟Ingredients
•5 Potatoes
•Cold Water + Ice cubes
•Water required for boiling potatoes
•1tsp Salt
•1 1/2cup All-purpose flour
1tbsp Garlic powder
•1tsp Chat Masala
•1tsp Black pepper
•1tsp Salt or as your taste
•1tsp Harissa / Hot chili paste
•1 1/2cup Water or as required
(Make sure it has a thick consistency)
•1/4tsp Baking powder
•1tsp Cayenne powder
For Dip
•5-6tbsp Mayonnaise
•1tbsp Mustard sauce
•3tbsp Hot chili sauce
•1tsp minced Garlic or paste
•1tbsp lemon juice
Gochugaru / Chili powder to sprinkle optional*
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Do It by Hotham
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3.0 Unported— CC BY 3.0
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