Mexican Food

Too good to not share. Mom made Caldo de Res on a cold afternoon

March 29, 2023

Too good to not share. Mom made Caldo de Res on a cold afternoon

by KaiJonez

25 Comments

trinicron 3 years ago

Is your mom single?
1NothingLastForever 3 years ago

Need more broth
orejadechimp 3 years ago

Should be reserved for summer but ok 😉 still looks delicious 🤤
xmephistax 3 years ago

YUM! We call it ‘cocido’ in my state 🤤 I love it!
isidrogio10 3 years ago

Receta!!
Comoculo69 3 years ago

No tenias un plato mas hondo? Lol ta bueno yo estoy haciendo un caldo de pollo
locogdl 3 years ago

Delicious
Travel_Loverxx 3 years ago

Nooo que ricoo… Puchero acá en Argentina
Moonlight_Charm 3 years ago

Oh God, oh God!!!
This looks so yum!!!
antgar22 3 years ago

Cocido o Cocido de Res.
New_Ad3481 3 years ago

I wish I got an invite damn
Lucky-Bluebird-916 3 years ago

Si le sabes , but at the next time fill this in a bowl with extra caldo add lemon and Chile piquín
Sloan430 3 years ago

Yum! So perfect on a cold day too.
Glum-Pineapple-485 3 years ago

me parece herejía no comer caldo en un plato hondo
CountDoooooku 3 years ago

Man I can just tell that broth is good.
Human_Disco_Ball 3 years ago

Nothing better
Appropriate-Ad-1281 3 years ago

A bowl of love right there
Subject-Monitor-6241 3 years ago

I need that corn
ynazuma 3 years ago

Puchero! Que delicia
Hormiguita-fresa 3 years ago

I miss my mom and that calditos de res when I have a cold, now im married and I live one hour of her house and I see her one day of week.
BooyahBombed 3 years ago

Add some Tuetano (aka bone marrow) Cilantro, Lemon and diced Onion paired up with a few tortillas and you got a 10/10 meal
JeanJean9 3 years ago

W mom
Black_space11 3 years ago

Looks delicious.
mmlzz 3 years ago

Looks good but where’s the caldo?
Ayayoska 3 years ago

I want to make it so bad but it’s 10000 degrees in Yucatán

Write A Comment

You must be logged in to post a comment.