There are a few spots near me with killer salsa verde, and in trying to recreate it, I’ve actually been following [this recipe](https://muybuenocookbook.com/avocado-and-tomatillo-salsa/) as I’d have assumed it might have longer shelf life than any option with buttermilk.
That said, totally gonna try this next as it looks delicous!
reedzkee
I make a salad dressing with cilantro, serrano, garlic, avocado, lime, and pineapple vinegar
panopticon31
Buttermilk and Hidden Valley?
This is gringo shit. Source: I’m a gringo.
Wrong sub.
California_4ever
This isn’t something we eat in Mexican cuisine. This is some wannabe Mexican stuff. Not actual stuff. A green salsa we would use would probably be salsa verde with tomatillos.
jabronius89
Y’all are some jerks lol
OP, it looks good. Probably not a traditional post for this sub but honestly who cares.
ZookeepergameSea3890
Looks super yummy.
Glendel66
Please do not post foods that are not Mexican Food in the **MEXICAN FOOD** subreddit.
10 Comments
[recipe](https://youtu.be/59hG0u08aow)
Looks good!
There are a few spots near me with killer salsa verde, and in trying to recreate it, I’ve actually been following [this recipe](https://muybuenocookbook.com/avocado-and-tomatillo-salsa/) as I’d have assumed it might have longer shelf life than any option with buttermilk.
That said, totally gonna try this next as it looks delicous!
I make a salad dressing with cilantro, serrano, garlic, avocado, lime, and pineapple vinegar
Buttermilk and Hidden Valley?
This is gringo shit. Source: I’m a gringo.
Wrong sub.
This isn’t something we eat in Mexican cuisine. This is some wannabe Mexican stuff. Not actual stuff. A green salsa we would use would probably be salsa verde with tomatillos.
Y’all are some jerks lol
OP, it looks good. Probably not a traditional post for this sub but honestly who cares.
Looks super yummy.
Please do not post foods that are not Mexican Food in the **MEXICAN FOOD** subreddit.
Lol that looks like the Shrek but is tasty