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Mexican Food

Enchiladas mineras con salsa verde tatemada.


Queso fresco filled red enchiladas on a bed of lettuce with lard fried potatoes and carrots; served with cream, jalapenos and a chard green serrano salsa. Just missing the piece of pollo enchilado.

by BalmoraBlueAddict

5 Comments

  1. elathan_i

    Bien mexicanas: le puse chile al chile de tu salsa para que puedas comer chile³®

  2. Sad-Design83

    This looks delicious, so tempting to make if only I wasn’t sick .

  4. daviedanko

    I had these last year in Guanajuato. They’re great, never seen them anywhere around me in California though.

  5. PhilistineMex

    We, para mi, un simple chilango cuando las comí por primera vez si cambiaron mi vida. En Guanajuato con tortitas de papa, wey otro pedo!

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