What to do with these peppers I have over 5kgs and Extremely Hot.
by Agreeable_Set_93
Peppers
What to do with these peppers I have over 5kgs and Extremely Hot.
by Agreeable_Set_93
25 Comments
Find a Jamaican restaurant
Giardinera for Italian beef sandwiches.
Eat them
Dip in cream cheese and eat them
Pepper jam!!
Edit: damn autocorrect
Pickled, frozen, salsa, cowboy candy. Maybe sell some. You have at least 2 dozen quarts—a lifetime’s worth.
Ferment them and make hot sauce!!! Design some labels, come up with some funny pun names and conquer your local farmer’s market with them.
Hang them and dry them. Once dried they can be ground up into powered/ flakes. Use it to spice of various foods.
10 kg of tomatoes and 10kgs of onions and it’s salsa time! Seriously though home made salsa is easy, and when done right lasts forever
Send me some, then make pepper jelly and pickled peppers.
Ship some to me please! Lol! Or you can dry them and they will last an eternity. Or pickle them
Freeze them in big ziplocks for now (at their freshness peak) so you’ll have time and options for what to do with them
Hot Sauce
Make a diarrhetic
Chop them, then dehydrate them and use for powder
BOOF IT
I have a nice spot you can shove them all inside of
Put than in the bottom
Drie them out crush um up and blow it people’s faces
Roast then dehydrate for a deadly powder
Salsa or hot sauce
Dehydrate fast before rot.
Dry half- and the other half you ferment with other flavors then add fresh vegetables, like tomatoes, cilantro, cucumbers, red onions and more tomatoes, and you make varying hot sauces or salsas.
Make some wing sauces
The pain platter…. I’d dry a lot of these, make powder, mix with celery seed and make bbq. Thats just me though