How to Make Pickled Chili | Easy and Quick Pickled Chili Recipe #cooking #food #shorts

In this video, we’ll be making Pickled Green Chili Peppers! These pickled chilies are a delicious and quick with sandwiches or pizzas!

Pickled Chillies are a delicious and nutritious vegetable, and in this video we’ll show you how to make them quickly and easily! We’ll also share a recipe for a pickled chilies, perfect for adding extra flavor to your sandwiches or pizzas.

So don’t wait any longer, come watch us make Pickled Chillies and get ready to start enjoying these delicious vegetables!

▶ Ingredients :
● 500 gram, Green Chili Peppers
● 1 cup, Boiled Water
● 1 cup, White Vinegar
● 2 tbsp, Sugar
● 1 tbsp, Salt.
▶ Method :
1. Slice the chili crosswise into your bite-sized rings.
2. Pour the hot water over the chilies.
3. Drain off the water.
4. Stir until sugar and salt dissolve.
5. Pack the chillies into a jar.
6. Pour the vinegar mixture over the chillies and than seal.
7. Let the pickled chillies sit in a room temperature overnight.
8. Cool, cover and refrigerate for up to 3 weeks.
9. Serve these delicious pickled chillies with sandwiches or pizzas.