Steps –
1. First fry the paneer until golden brown then after cooling chop into small cubes according to your preference.
2. Chop garlic cloves and green chili intro small pieces. Chop onion and capsicum into small pieces.
3. Take corn flour into a small bowl and add ketchup, red chili powder, soy sauce and water and mix well, keep aside.
4. In a pan oil and fry chilies and garlic till the garlic is golden brown then add onions and cook for 2 mins then add capsicum and cook for 2 more mins.
5. Add the mixture prepared in step 3 and mix till it becomes thick, then add paneer and stir. Add honey and mix well.
Recipes