Trending pot stickers recipe in China H edible meat salt and chicken buang ground pepper light and dark soy sauce the three boiling oil well mixed it garlic chip stir well gently wrap it up in dumpling wrapper with a less cleaner hand oh no fry unlock it till bottom is
BR plain flour corn starch clean water anal oil even a over P stickers simmer for 3 minutes dish up done and dusted out of this world
24 Comments
What is the flour and corn starch mixture for?
I love โค๏ธ all your recipes!! ๐ ty
I hear that voice I used to like then remember the living eels getting rubbed with salt and fried alive cruellyโฆ nah
Finally, the Chicken bouillon is a good boy today
What is the meaning of edible meat??
just say gyoza
Make sure you use edible meat!๐๐
So lovely ๐น๐
Fucking china
What is non edible meat for chinese ๐
No water from Mississippi river????๐๐๐๐ ๐ ๐
Delicious โค
I stuffed it with inedible meat .
It had a interesting taste .
yummy
He forgot water from mystic river.
๐๐ซถโค๏ธ๐โ๐ฅฐ
Delicious!
Oooh – missed you!! Welcome back! ๐คฉ
Love pot stickers one of my fav foodsโฆthese look amazing and am sure they taste it as well
Yum yum that looks deliciousโคโคโค
I love how they have to say chicken boullion to not freak americans out about the MSG
Looks delish
That mess is gone be nasty as hell. Why would you use clean water? If your water ainโt from the Mississippi River, that dish will be trash! Do not follow this recipe. You must use water from the Mississippi River! Donโt be deceived!!!!!
It's crazy they had to say "clean water" and "edible oil". Like I was gonna use toilet water and motor oil or smth