Pepper Garlic Chicken Potato Pilaf/Best chicken and rice recipe / chicken recipes for dinner : 1836

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Here the method of preparation of the Pepper Garlic Chicken Potato Pilaf or Pepper Garlic Chicken Potato Rice Bowl is given
Preparation
Heat the pan and pour in 10 ml of oil. Put in the 3 cloves, a spoon of fennel seeds and a spoon of caraway seeds and saute well. Put in 20 cloves of garlic and saute and mix well. Put in the pieces of two thinly sliced onions. Saute well. Put in six to 7 shallots and saute. Add the pieces of a tomato and saute and mix well. Add a spoon of black pepper powder, a spoon of coriander powder, a spoon of mixture of spices, a spoon of chili powder, a quarter spoon of turmeric powder and salt to taste and mix well. Add the chicken pieces around 400 g and mix and saute. Add the pieces of 100 g of peeled and cut potato and saute and mix well . Add one and a half cups of water and one cup of washed and soaked rice. Mix well. Cook for 8 to 10 minutes in the pressure cooker. and take off the pan and serve with some mint leaves on top..
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