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The Best Creamy Buldak Carnonara Recipe #asmrfood #mukbang



This ain’t your average buldak carbonara 🍝
Coconut milk in buldak carbonara? Creamy, slightly sweet, and perfectly spicy with a rich umami finish 🔥
Don’t knock it till you try it 🥥

📍Tag your noodle buddy & save this recipe for your K-drama night 💗

✨ Hailey’s Coconut Buldak Carbonara

📝 Ingredients
• 1 pack Buldak Carbonara Ramen
• ½ cup rinsed rice cakes (tteok)
• 3-5 Tbsp coconut milk
• 2–3 slices bacon
• 1 handful mozzarella cheese
• Crushed red pepper
• Chopped green onion

⸻

👩‍🍳 Instructions
1. Cook the bacon in a pan until crispy. Remove and set aside.
2. In the same pan, add the ramen noodles, rice cakes, and water. Boil until the noodles and rice cakes are soft, then drain, leaving about 5–7 Tbsp of water in the pan.
3. Lower the heat to medium-low. Add the coconut milk, Buldak sauce, and seasoning powder. Mix well until evenly coated.
4. Add mozzarella cheese and let it melt into the sauce, stirring gently.
5. Top with crispy bacon and garnish with crushed red pepper and green onion

💡 Tip: Customize the creaminess by adjusting the amount of coconut milk.

#asmrfood #mukbang #coconutbuldak #koreanfood

24 Comments

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