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Very Hot, Very Average


Just my thoughts about Tabasco Scorpion after a week of using it.

Foods Tested With:

Pork burritos

Pizza

Chili

Chicken nuggets

Pros:

Heat: Very strong and long-lasting heat. Made my lips and tongue tingle and even caused spicy hiccups.

Vinegar: Not overly vinegary, which I appreciate and is why I now prefer Crystal over Tabasco.

Price: Under $5, which is a great value.

Cons:

Heat: The heat completely dominates the sauce.

Taste: All I could taste was scorpion peppers. I didn’t detect any pineapple or guava, even though they’re listed as ingredients. I was hoping to taste the other ingredients.

Hype: Much like Marie Sharps Belizean Heat, I found this sauce overhyped. Many people describe it as extremely hot with a nice fruity flavor, but I only experienced the heat.

Final Thoughts:

These are just my personal opinions and experiences. Whether you agree or disagree, I encourage you to try it yourself and form your own opinion without influence from the hot sauce community

by scoobinshoob

7 Comments

  1. Fuzzy_Welcome8348

    Thx for the review! I appreciate the post

  2. coolassdude1

    It has one of the best heat/flavor to price ratios out there. It’s not the best tasting, but considering it’s 1/5 the price of my favorites means I always have some on hand in between online orders of more specialty hot sauces.

  3. the_longest_shadow

    I’m convinced you aren’t supposed to put this on things, you’re supposed to put it in things. It’s not a condiment, it’s an ingredient.

  4. trash-bagdonov

    If you taste it side by side with a pure scorpion mash sauce, you’ll notice the fruit is there, but it isn’t cloying like Tabs’ habanero is. It enhances the scorpion’s natural fruitiness-it doesn’t try to be fruit-forward. I think this is the reason it is so popular. I’m not looking for a coffee/grapefruit/banana/rosemary hot sauce.. I just want to taste the peppers god damnit and if I can do so at that price, I’m all in.

  5. basement-thug

    It mostly tastes like scorpion peppers but just a little less of the bitter comes through because of the fruit. If you don’t like the taste of peppers without a bunch of other stuff added, you probably won’t like this. I personally love it.

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