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Stuffed Pepper Skillet



Delicious stuffed pepper ingredients
in a one skillet dish!

27 Comments

  1. this looks delish!!!! def gonna be making this bad boy!!! if u sear ur paste before u add any liquid , just a min or so , it will take ur taste to a whole new depth … works every time

  2. My mother made this with the addition of a tablespoon of Mustard. She called it Spanish Rice 😋 Deliciousness ✌️❤️🙏🕊🥰

  3. ❤ anytime Tally Faye gifts to rocking from side to side you know it tastes good and it's tally always says don't be scared Yum yum buzz eating good tonight

  4. Mama Mia!!! This looks DELICIOUS❣️❣️❣️You betcha I’m a-gonna make this one soon!!! 🥰😘 I hope that today is a Blessed, Happy Day for You, Buzz, & Little LuLu❣️❣️❣️Prayers…lots of them for Bryan🫶🏻🙏🏻🫴💕I’m still praying for Bekka too….to STAY WELL❣️❣️❣️And for your precious mouth Talli Faye❣️I am thankful that you can eat some of the delicious things that you are making❣️❣️❣️🥰❌⭕️❌⭕️👩🏻‍🦳🙏🏻🫴💕

  5. I make this same recipe but we call it unstuffed peppers. My brother in law from Kentucky made this for us everytime we got together. ❤Luv it thanx alot

  6. Well Talli you knocked it out of the park again. I'm gonna make this real soon. Looks amazing my friend. Love me some stuffed peppers. Yum Yum 😋 TY always

  7. That looks de-lish-us!! I make a very similar recipe using breakfast sausage, brown rice and half chicken broth/half beef broth, everything else is pretty much the same. It's so good! My silly husband won't eat traditional stuffed peppers, but he'll eat the "deconstructed" skillet version. Go figure. I don't mind, though, 'cause this version is easier to make, I think.

  8. Making it today no peeking lol
    I'm waiting for it to come out of the oven.I had to put it in a glass baking dish covered tightly with foil.because i'm not sure my frying pan and glass lid can go in the oven hubby.said he can't wait to taste it!
    l o l
    My son is coming over too we're all in the kitchen with talli faye ❤

  9. I don't like making stuffed bell peppers or stuffed cabbage. I love skillet recipes that are one-pot meals. They're much easier than doing all of that work. This recipe looks wonderful. I can't wait to try it. I like to leave a little bit of my hamburger grease in my recipes as well.

  10. This was amazing. I fixed it last week and we had left overs for lunch the following day. Thank you for sharing. Joe said be sure to tell you. Have a blessed day.

  11. Hi I'm okay just not feeling well my authris and allergies here in Clinton Arkansas wealther been raining so cool post to warm up I have too take beef fat out high cholesterol looks very delicious good night

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