If Potatoes got a Chinese Twist…😋✨
🍽️ Recipe #34/100 –Crispy Chilli Potato 😋✨ in Hapima®100 Recipe Quest
Big flavors, zero fuss! Hapima®’s secret mix turns every bite into #AmazingSatisfaction.
👩🏾🍳 Try it tonight & tag @hapimaofficial so we can repost your plate!
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RECIPE ✨
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Ingredients for Crispy Chilli Potato
-Potato- 4No.
-Onion- 1No.
-Green Capsicum- 1No.
-Garlic- 5 cloves
-Dried Red Chili- 3No.
-Chili Flakes- 1/2 Tbsp
-Ketchup- 4 tsp
-Soy Sauce- 1 tsp
-Hapima® Fried Rice mix – Hot & Spicy- 1 Pack
-Hapima® Crispy Fried Chicken mix- American- 1 Pack
-Spring onion- 10g
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🥘 Cooking Part 1
-Peel the potatoes and cut it in the required shape and boil for 10 min
-Divide Hapima® Crispy Fried Chicken mix American equally and add 100 ml of water in one portion for dip
-Dip and coat the Potatoes and fry until golden brown
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🥘 Cooking Part 2
-Heat pan and add oil
-Add chopped garlic and saute for 30 sec
-Add cubed onions and toss for a min
-Add cubed capsicum and toss for another min
-Add ketchup, soy sauce, Dried Red Chili and chili flakes stir well
-Add little amount of water(optional)
-Add Hapima® Fried Rice mix – Hot & Spicy and mix
-Add the fried potatoes and toss for a min
-Garnish with spring onion and serve
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