Share Facebook Twitter Pinterest LinkedIn Email Can’t quite figure these out. The grower said Fatali, obviously not; they look like scotch bonnets. Quite hot. Any ideas? by mahrog123 Spicyspicy foodspicy recipes Related Posts TIL that the spiciest peppers in the world all belong to the exact same species called Capsicum chinense, named because it was mistakenly thought to come from China. It includes the habanero, Scotch bonnet, ghost pepper, Trinidad scorpion, Carolina reaper, Pepper X, and others September 21, 2026 Wife went to Italy and brought this back September 21, 2026 Sunday Superhot Haul September 20, 2026 Went to a hot sauce expo near Ottawa yesterday September 20, 2026 Huo Gou at home September 20, 2026 Kiwi habanero hot sauce, nice tang and sweetness, and the burn is very nice September 20, 2026 5 Comments BlatesManekk 18 hours ago Habanero maybe? fleshyCantaloupe 18 hours ago Scotch bonnet would be my immediate guess, but they may be some specific varietal I am unfamiliar with. will18057 18 hours ago Yellow scotch bonnet? Revolutionary-Oven46 18 hours ago 7 Pot Brain Strain is possible. GravyPainter 17 hours ago Hot? Fruity? Scotch Bonnett . Definitely chinense Write A CommentYou must be logged in to post a comment.
TIL that the spiciest peppers in the world all belong to the exact same species called Capsicum chinense, named because it was mistakenly thought to come from China. It includes the habanero, Scotch bonnet, ghost pepper, Trinidad scorpion, Carolina reaper, Pepper X, and others September 21, 2026
fleshyCantaloupe 18 hours ago Scotch bonnet would be my immediate guess, but they may be some specific varietal I am unfamiliar with.
5 Comments
Habanero maybe?
Scotch bonnet would be my immediate guess, but they may be some specific varietal I am unfamiliar with.
Yellow scotch bonnet?
7 Pot Brain Strain is possible.
Hot? Fruity? Scotch Bonnett . Definitely chinense