Homemade Chilli Sauce Recipe
The Spice City recipe for a sweet and spice homemade chilli sauce.
Ingredients:
10 garlic cloves
300g (10oz) chilli & peppers
salt
pepper
water
50ml (1.7oz) vinegar
50g (1.7oz) butter
30g (1oz) brown sugar
20g (0.7oz) corn starch
60g (2.1oz) tomato paste
Recipe: In a pot add the garlic, spicy and sweet peppers (jalapeno, scotch bonet, chili peppers, bell pepper, kapia pepper), add salt, pepper, water, vinegar and sugar and simmer for 15 minutes. Blend and set side. In another pot melt the butter, add the corn starch, the tomato paste and the peppers sauce and bring to a boil. Good appetite!
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