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So today I finally uploaded the recipe that I use for my penne arrabiata š We have this quite often for out tea and have been asked so many times for a recipeā¦so here it is! This recipe will serve 4 people but add more pasta and tomatoes to the sauce if you want to spin it out for more people. This is so easy to make an absolutely deliciousā¦I hope you love it as much as we do.
-Cheryl x
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What I used: Serves 3-4 (add more pasta and canned tomatoes id youāre feeding more people)
300g (11 oz) Penne pasta
Olive oil for frying
3 Cloves garlic – sliced
1 Large onion – finely diced
3 Red chillies – finely sliced
12 Baby tomatoes
1 Standard can of chopped tomatoes
1 Tablespoon tomato puree
1 Teaspoon chopped chillies (optional)
A few basil leaves – chopped
Shaved parmesan
Salt & pepper
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