#SHORTS
#CHICKENSOYSAUCE
#SOYSAUCECHICKEN
#CHINESERECIPE
#CHINESEFOOD
INGREDIENTS:
1/2 CHICKEN
2 TBSP COOKING OIL
4 SLICED GINGER
6 CLOVES GARLIC
3 RED ONION
4 STAR ANISE
2 RED CHILI
SPRING ONION
1/4 CUP LIGHT SOY SAUCE
1/2 TBSP DARK SOY SAUCE
1/8 cup sugar
300ML WATER
SALT
PROCEDURE:
*HUGASANG MABUTI YONG HALF CHICKEN AT DRAIN AT MARINATE NG KUNTING ASIN
SAUTE GINGER,GARLIC,ONION,CHILI,STAR ANISE,CHILI AT SPRING ONION UNTIL BUMANGO.
ILAGAY YONG CHICKEN AT ILUTO UNTIL MAGLIGHT BROWN .
ILAGAY ANG LIGHT SOY SAUCE,DARK SOY SAUCE, SUGAR AND WATER.
SIMMER UNTIL 30 MINS.AT KUNTI NA YONG SAUCE..LAGII ECHECK BAKA MASUNOG AT PARA MAGANDA YONG LUTO NG MANOK NA ILULUTO NYO KATULAD SA GINAGAWA KO SA VIDEO😉
PAG OKAY NA PO SLICE ILAGAY SA PLATE AT YONG SAUCE NA PINAGLUTUAN SA TOP NG CHICKEN AND READY TO SERVE
ENJOY COOKING AND FREE TO SHARE PO THANKS 😍😘
PAG WHOLE CHICKEN PO ILULUTO NYO GUYS
DOUBLE NIYO NALANG LAHAT NG INGREDIENTS.