These minced Lamb stuffed Bullhorn Peppers are a crowd pleaser.As the festive season is approaching, this is not too early to plan ahead menu or dishes for the party season. These stuffed peppers make an excellent appetizer for a dinner party, potluck party or barbecue party too.
To get the written recipe, visit my website:
Check out my:
Keema Aloo Matar ( Minced Goat and Potato Peas Curry) — Recipe by Foodie’s Hut # 0059
FINGERFOOD/Non-veg Appetizers:
https://www.youtube.com/playlist?list=PLaI8qurYZIhvgnF2aulav_QLAn8_5GaIl
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Thanks for watching and happy cooking š
Shyamali Sinha
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Music Credit: The Lounge – Bensound.com
10 Comments
Nice video! Keep it up!
I enjoyed your video š Keep it up!
just awesome shyamoli di :)….
If only your English could improve…
this is awesome
it's beautiful!!!I was wondering if these peppers could be baked instead of frying??if yes,what's the desired temp?
Yummy
Your food looks really good and delicious!Happy 4th of July,come check out my cooking special when you get the chance!Biggest fan here! <3
hi.. were you not based in melbourne, australia? have you moved? great recipes and thank you for sharing… i have become a fan after trying your recipes… and keep up the great work š
This looks soooooo good !!!