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Tomato and Red Pepper Soup Recipe – Cooking with Tinned Tomatoes – Recipes by Warren Nash



This is a classic winter-warmer. I’m cooking with Napolina tinned plum tomatoes to make this easy tomato soup recipe. It’s really convenient without compromising on taste.

This soup is packed full of flavour because it’s also made with red pepper and basil. This is perfect if you love cooking with vegetables and you want to know how to make something to keep you warm this winter.

Get the directions for my tomato and red pepper soup recipe on my website: http://www.warrennash.co.uk/recipes/tomatoandredpeppersouprecipe

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Ingredients (Serves 2 | Prep time: 10m | Cooking time: 15m | 133 calories & 3.1g fat p/serving):

– 1 Large onion
– 2 Garlic cloves
– 1 Red pepper
– Oil (to fry)
– 1 Tin plum tomatoes
– 1 tbsp Oregano
– 1 tsp Paprika
– 1 tbsp Tomato puree
– Salt
– 1 Vegetable stock cube
– Handful fresh basil

4 Comments

  1. Hey Warren! Interesting Soup, I bet it's very tasty! Have a look at my recipes, I'm sure you will like it!

  2. Absolutely gorgeous, it also makes a fabulous base pasta sauce, well done, great recipe 👍🏻

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