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Cheap Easy Eats has been created in response to the COVID-19 crisis where families have found themselves without the same access to the same fresh ingredients they are used to. I wanted to show we could still eat a healthy, balanced diet with no animal products using mostly frozen, dried, long life and canned ingredients.
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This deliciously creamy dish uses no dairy, is cheap and easy and uses only 10 pantry and freezer staples. It’s warming and comforting and freezes well.
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