Chile Rellenos con Patty Rodriguez

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let’s make chile reos let’s start by
charring the Chile Panos Char for 2
minutes this is ready Patty this is the
fastest way that I peel my Char
Chile so now let’s remove the seeds from
the Chile wait no chicken bu not today
mint some garlic dce some onion throw in
your onion and tossing your garlic add a
pinch of salt sauté for a few minutes
Patty this is the way I get the fluffy
batter crack an egg and there’s no yolk
in the batter now let’s whisk for 7
minutes this is ready when you see the
Peaks add the yolk and mix again so now
we’re adding the sauté garlic and onion
and the casillo and now we roll on flour
and then we dip
beautiful now let’s put in the fryer and
this is how you cover the open Parts 1
minute and you flip now let’s
draino o