How much sauce do you use? For the regret reserve this is all I need. So spicy!

I’ve been wondering lately if we go for different spice levels because we put different amounts of sauce in our food.

I’ve heard some of yall go thru a bottle or more a month, I couldn’t do it. I do go for some higher heat tho so maybe there’s the balance.

This is some stir fry I made from scratch with cayenne powder, ghost powder, and a lot of crispy chilli oil. Finally we hit it with the Elijah’s Regret Reserve and we are on our way! Amazing flavor.

I think if I doused it with a milder sauce it would just overwhelm the flavor of the dish. Just a bit of some extremely hot sauce works great.