🤩 PRINT RECIPE with Full Guide and Ingredient Substitutions: https://essenrecipes.substack.com/p/salmon-with-cherry-tomatoes-cream
Healthy and SO DELICIOUS! A new way to cook salmon that you will love! You have to try this recipe! Tastes AMAZING! The most tender recipe that melts in your mouth! Everyone’s Favorite Recipe!
There’s a reason this recipe is loved by so many—it’s creamy, flavorful, and so easy to make. The combination of fresh tomatoes, parsley, and Parmesan creates a sauce that’s perfect for any meal. It’s one of my go-to recipes for family dinners or when friends come over, and it’s always a hit.
This dish comes together quickly with simple steps, making it perfect for busy days or when you want something comforting without too much effort. Just follow along, and in no time, you’ll have a meal that everyone will enjoy.
Give it a try and let me know in the comments how it turned out for you! I’d love to hear what you think. Have a wonderful, delicious day! 🥰
✅ You will also LOVE These RECIPES:
1️⃣ Healthy and SO DELICIOUS! A new way to cook Sweet Potatoes that you will love! – https://youtu.be/EJZFPqoCSY8
2️⃣ Healthy and SO DELICIOUS! A new way to cook Eggplants that you will love! – https://youtu.be/AiP2N5mHyKM
Please Subscribe, Like and Share with friends and family, or I will eat your dessert 😋🤩
Thank you for watching 😘 Have a delicious day 😋
Yours, Sophie @EssenRecipes 😘
28 Comments
❤ For the past 4 years, many of you have asked to see a picture of me and my family – well, here it is! ❤😃 – https://substack.com/@essenrecipes
But be careful when you add the cheese: if the pan is too hot, the Parmigiano (or any other kind of cheese) will turn into chunks of chewing gum.
Way too slow for me!!!!
Listen to that little girl in the background
Yummilicious.. I cud literally snifand smell the aroma!
Hello Hi, Chef Sophie I am from New Orleans and I love salmon and I love the way you cook, you are a perfectionist at it's Best.Thank you for your time and talent, Merry Christmas and Happy New Year's . God bless you and your family.
Достаточно обжарить рыбу и все. Не надо портить специфический рыбьий запах всякими помидорами и травами.
Sôoo tempting really appreciate your efforts great job well done thanks for sharing such a nice recipe 👍👍✅
Is double cream, healthy ???? I just spending 1 min and will have to disagree and pass to the next.
Looks v appetizing. An absolute must try recipe.
Loved your channel that using simple ingredients/ method. The video is showing clearly information.
I appreciate your work, and Thank you for sharing.
An early🎄Merry Christmas and Healthy Happy New Year ‘25🎈from our family to yours.
Happiest Merriest Christmas 🔔🎈everyone.
Ich weiß jetzt nicht genau was hier kommentiert wird, Musik, Baby Stimme, Familie oder vielleicht doch das Rezept. Die Grund-Idee ist gut, sehr viel Salz bei wenig Lachs ( denk an das Baby ), wenn ich Lachs von beiden Seiten so lange brate, ist der trockener als trocken und dann noch mal kochen, noch trockener. Zum Glück gibt es Soße dazu. Von beiden Seiten ganz kurz anbraten um den Bratensatz zu bekommen und dann in der Soße bis zum richtigen gar Punkt bringen, dann wird es etwas.
🤩😍😋
Too much time for chopping, get to the point!!!
Why are taking such a long time to show us how you slice tomatoes, chop garlic and spice fish? It’s very, very annoying and is NOT interesting. I couldn’t take it & left!
Очень долго,устала смотреть. Растянуто. Не интересно.
Healthy and SO DELICIOUS! A New Way to Cook Salmon That You Will Love! 🐟✨
Discover a fresh, healthy, and incredibly delicious way to cook salmon that will become your new favorite! This easy recipe enhances the natural flavors of salmon with simple, wholesome ingredients and a unique cooking technique. Perfect for a quick dinner or a special occasion, this dish is packed with nutrients and bursting with flavor. Try it today and fall in love with salmon all over again! 🍽💕
Ile to można kto to chce oglądać 😅😅😅😅
Thank you😊 amazing, congratulations.
I simply love to cook. I love fish, and salmon.
I once tried this recipe, with tomatoes and all, but not with spinach, I served with couscous, or boiled potatoes, rice sounds tasty as well. Magnificent! ❤
А вместо приправы лучше всего к этой жирной рыбе кислый огурчик
Animal cruelty. Gross. 👎
I hope this is wild salmon, if not this recipe is not healthy at all….but looks delicious.
So delicious ❤
Looks delicious.
Capers are a delicious addition to this recipe.
It can also be made with left over salmon (1 fillet left over from dinner the night before) and mixed with pasta. We do a version of this on a regular basis.
Ah good! You realised tongs are a much better option for turning than a spatula. That is a TON of garlic for a delicate fish like salmon. You took the skin off! Why?
Why not crush the garlic rather than chop it? Too much fish in one pan! Why are German cooking channels so bad!,
Healthy! Butter, cream, Parmesan, oil?
Yummy!
Slecht combinatie vis met milk