The famous meat recipe that is driving the world crazy!

The famous meat recipe that is driving the world crazy!

Ingredients
pork tenderloin: 1 pc
ice: 200 g (7.1 oz)
water: 500 ml (17 fl oz)
salt: 3 g (0.1 oz)
black pepper: 1 g (0.0 oz)
garlic powder: 2 g (0.1 oz)
sweet paprika: 2 g (0.1 oz)
herbs of Provence: 1 g (0.0 oz)
onion: 1 pc
mushrooms: 150 g (5.3 oz)
red bell pepper: 1 pc
salt: 2 g (0.1 oz)
black pepper: 1 g (0.0 oz)
garlic: 10 g (0.4 oz)
Greek yogurt: 100 g (3.5 oz)
cheese: 80 g (2.8 oz)
bacon: 300 g (11 oz)
potatoes: 1 kg (2 lb)
salt: 3 g (0.1 oz)
black pepper: 1 g (0.0 oz)
sweet paprika: 2 g (0.1 oz)
olive oil: 30 ml (1.0 fl oz)
hot sauce: 50 g (1.8 oz)
French mustard: 30 g (1.1 oz)
apple vinegar: 30 ml (1.0 fl oz)
soy sauce: 70 ml (2.4 fl oz)
honey: 50 g (1.8 oz)
Additionally
mayonnaise: 200 g (7.1 oz)
pickled cucumbers: 1 pc
red onion: 1 pc
mustard: 30 g (1.1 oz)
sweet paprika: 2 g (0.1 oz)
garlic powder: 1 g (0.0 oz)
onion powder: 1 g (0.0 oz)
salt: 1 g (0.0 oz)
black pepper: 1 g (0.0 oz)

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