one pot chili recipe
-Dice:
1 Bell Pepper
1 Tomato (Remove Seeds)
1 Serrano Pepper (Remove Seeds)
1/2 White Onion
3 Cloves Garlic
1/2 Lime
-Brown 1lb ground beed or turkey on high heat for 3-5 minutes.
-Add in veggies/ lime juice and cook until translucent.
-Add in 1 can Black Beans and 1 Can Kidney Beans and spices
-Cover with 2 Cups of Chicken Stock
-Simmer for 10 minutes or until 50% of liquid is evaporated.
Serve with shredded cheese, cilantro and tortilla chips or rice.
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