INGREDIENTS
BHAJI CHILI
1 TSP OF GINGER GARLIC CHILI PASTE
1 FINELY CHOPPED ONION
2 MASHED POTATOES
1/2 TSP OF TURMERIC POWDER
1 TSP OF CHILI POWDER
1/2 TSP OF GARAM MASALA
1/2 TSP OF AJWAIN SEED
FEW FINELY CHOPPED CORIANDER LEAVES
BATTER PREPARATION
1 CUP OF BESAN/ GRAMFLOUR
1 TSP OF CHILI POWDER
1/4 TSP OF AJWAIN SEED
1/2 TSP OF ASFOETIDA
SALT TO TASTE