In a clay pot balanced on stones, two grandpas simmer red beans with garlic, onion, and fiery red chilies. The beans soften, releasing a hearty aroma that spreads across the village. They scoop the thick stew into banana leaves, serving it with flatbread for a communal spicy bean feast.
🏷️ Tags: #BeanStew #SpicyFood #TwoGrandpas #SouthSudanCooking #VillageLife
