#chili #foodie
@cookingwithella8447
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Ingredients:
2 lbs ground beef
1/2 yellow onion (chopped)
1/2 green bell pepper (chopped)
4 garlic cloves (minced)
2 tsp himalayan salt
2 tsp garlic powder
2 tsp onion powder
2 tsp cumin
3 tsp chili powder
1 tsp black pepper
3 tbsp brown sugar
1/2 tsp parsley
28 oz can of crushed tomatoes
15 oz can of tomato sauce
15 oz can of pinto beans or chili beans
2 1/2 cups of unsalted beef stock or water
Servings: 8 servings
Prep time: 10 minutes
Cook time: 40 minutes or until chili has reached desired thickness
Total time: 50 minutes