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About a week and a half into my hot sauce era. Just got this today and I see why it’s so loved.


About a week and a half into my hot sauce era. Just got this today and I see why it’s so loved.

by RomeoAlphaMike1500

6 Comments

  1. CarelessMastodon

    Wow! You’re only a week in and already you’re at Garlic Reaper?!? That’s quite the ramp up!

  2. Wheniamnotbanned

    That’s a good serving size too!

  3. RomeoAlphaMike1500

    Made a post yesterday about how I just started delving into hot sauces to build some tolerance so I can eventually order “Thai hot” at a restaurant sometime. Yesterday I found some Tabasco Scorpion at the grocery store, and boy was it a jump from the Tabasco Habanero.

    But a week of eating everything with increasingly hot sauces is already showing effect. When I first tried the Tabasco Habanero early this week, a few drops had me sweating and starting to drool. Yesterday I took about a teaspoon of it on a spoon and felt barely anything. The scorpion Tabasco really packs a punch and is a sharp burn, it definitely hits hard and I tear up pretty good with it.

    I ran over to world market today and picked up a bottle of Garlic Reaper because I kept seeing how highly it’s praised here. Gave it a taste comparison to the scorpion and for me it’s much easier to handle. The heat is a much more gradual burn instead of a quicker, sharper pain, and it lingers only about half as long as the scorpion Tabasco.

    Absolutely went to town on this beef and cheese burrito I threw together. It hit me halfway through, my eyes started tearing up and my face got hot. Made it through the whole thing and by the end the burn was pretty brutal. But MAN does this sauce have some amazing flavor. I love garlic to death so this just hits right for me. 10/10 flavor.

  4. tbonechiggins

    That’s A LOT for one taco. Well done.

  5. mannequinrepublic

    That is a hefty amount of Garlic Reaper. I hope you have a good book to read on the toilet lol.

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