Hi all, I picked this up at H Mart and I’m intrigued. But. rather than be up the entire night and suffer tomorrow with heartburn by eating it right before midnight, I’m wondering if anyone has experience with it? I typically love the Asian style chili sauces, but have been destroyed lately and surprised with insane stuff. Should I save this for earlier in the day where I can recover? Thanks.
Also, any idea why the warning is on the label with only 4 ingredients?
by OkIntroduction4660
1 Comment
https://www.reddit.com/r/Cooking/s/ziMcFHEgXf
Saw this on another post in regards to the warning