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Budget fruity ferment


So by chance i found some verrry cheap chilies mango and onions, and threw together all this for a combined prize of around… $4. Its mostly produce discarded because of age or defects, but nothing rotten, promise.

Composition so far:

– jalapenos

-serranos

– mango

– shallots

– Orange

– kiwi

Planning to add some habaneros if i find any in decent prize. I wanted to add garlic, bcs i love it, but i dont want it to turn blue, so im planning to add when mixing. Also planning for xantham gum for that perfect consistency.

Oh, and everything in 5% salt brine. Im very open on suggestions what else i could put in there

by Ketchupcharger

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