Chili Garlic Butter Pasta – a simple made pasta with a fusion of Italian and Asian flavors. Aromatic garlic and spicy red pepper flakes add a bit of zing to this delectable butter sauce with an Asian flair. Pair with your favorite noodles and bask in the glory of the dish’s simplicity!
Ingredients:
Spaghetti – Or any type of pasta you like.
Butter – Unsalted.
Garlic – As much or little as you like.
Red pepper flakes or Chili paste– Use more, less, or or none at all.
Mushroom
Parsley – a little amount (optional)
Salt and pepper (for seasoning)