Hi everyone, as promised, I have uploaded a video regarding on how to make homemade chili paste. This is a very simple recipe to follow. This chili paste can be used to make fried rice, fried noodles and curries.
Keep the homemade chili paste in a bottle inside a fridge and consume it within a month.
P/S: I DON’T RECOMMEND USING THIS AFTER 1 MONTH. IF THE CHILI PASTE SEEMED A BIT WEIRD OR QUITE DIFFERENT AFTER A WEEK OR 2, DO NOT CONTINUE TO USE IT!
With that said, let’s jump into the video!
Ingredients:
25g dried chilies
3/4 cup oil / as required
Please refer to the video on how to make the recipe.
I have included an in video subtitle, pls refer to that.
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Make sure to try this recipe out at home and comment down below how it turned out! If you have any requests or questions just let me know in the comment section below, okay?
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