Ingredients:
Beef undercut ½ kg
Egg 1
Corn flour 1 tbs
Salt to taste
White pepper powder
Mushrooms julienne 1/4 cup
Soy sauce 1 tsp
Black olives Sliced 1/4 cup
Cooking oil 1-2 tbs
Ginger Garlic Paste 1 tsp
Chili garlic sauce 2 tbs
Soy sauce 1 tsp
Onion julienne 1/4 cup
Capsicum julienne 1/4 cup
Ginger julienne 2-3 Slices
Green chilies 1-2
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