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Today’s recipe is very different recipe of Spaghetti. Veg. Spaghetti and Cheese Balls with Marinara Sauce.
It is must try recipe, easy to prepare and super delicious.
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INGREDIENTS FOR SPAGHETTI
350 GMS SPAGHETTI
1 TSP SALT
RECIPE
STEP 1 : HEAT ENOUGH WATER FOR BOILING.
STEP 2 : ADD SPAGHETTI PASTA AND SALT.
STEP 3 : ADD 1 TSP SALT AND BOIL IT FOR 9-10 MINUTES.
STEP 4 : STRAIN AND POUR SOME COLD WATER OVER IT AND KEEP ASIDE.
INGREDIENTS FOR CHEESE BALLS
3 MEDIUM SIZE POTATOES
100 GMS PANEER
1 TSP GRATED GINGER
1 TBSP CHILI GARLIC PASTE
1 TSP SALT
1 TSP RED CHILI POWDER
½ TSP BLACK PEPPER
2 TBSP CORN FLOUR
1 TSP CHILI FLAKES
1 TBSP OREGANO
2 CHEESE CUBES
4 TBSP OIL
RECIPE
STEP 1 : GRATE POTATOES AND COTTAGE CHEESE/PANEER IN A BOWL.
STEP 2 : ADD ALL THE INGREDIENTS.
STEP 3 : CUT A CHEESE CUBE IN FOUR PARTS.
STEP 4 : MAKE A ROUND BALL AND SLIGHTLY FLATTEN IT.
STEP 5 : STUFF ¼ PIECE OF A CHEESE CUBE AND SEAL IT AND FLATTEN SLIGHTLY.
STEP 6 : NOW HEAT 4 TBSP ON LOW FLAME IN A PAN AND PUT CHEESE BALLS.
STEP 7 : FLIP THEM AND WHEN THEY TURN GOLDEN BROWN AND CRISPY TAKE THEM OUT.
INGREDIENTS FOR MARINARA SAUCE
8 MEDIUM SIZED TOMATOES
2 DRY RED CHILIES
2 TBSP OLIVE OIL
1 TSP MINCED GARLIC
1 CUP FINALLY CHOPPED ONIONS
2 TSP SUGAR
1 TSP SALT/AS PER TASTE
½ TSP BLACK PEPPER
2 TBSP DRIED OR FRESH
FINELY SHREDDED BASIL
1 TBSP OREGANO
½ TSP RED CHILI FLAKES
RECIPE
STEP 1 : POKE FORK IN THE TOMATOES AND DIRECTLY ROAST ON GAS FLAME OR IN THE ROASTER.
STEP 2 : REMOVE ITS SKIN AND COOL THEM COMPLETELY.
STEP 3 : NOW CUT THEM AND PUT THEM IN A GRINDER WITH 1 HOUR SOAKED DRY RED CHILIES.
STEP 4 : MAKE A SMOOTH PASTE.
STEP 5 : HEAT OLIVE OIL IN A PAN, ADD MINCED GARLIC AND SAUTE.
STEP 6 : ADD CHOPPED ONIONS AND SAUTE UNTIL THEY TURN TRANSLUCENT.
STEP 7 : THEN ADD TOMATO PUREE AND COOK FOR 15 MINUTES WHILE STIRRING OCCASIONALLY.
STEP 8 : NOW ADD BASIL AND ALL SPICES.
STEP 9 : COOK FOR 5 MINUTES.
STEP 10 : PUT BOILED SPAGHETTI IN IT AND MIX WELL.
SERVE HOT AND SPICY 🔥 SPAGHETTI WITH CHEESE BALLS IN MARINARA SAUCE.
GARNISH WITH MORE CHEESE ON TOP AND A BASIL LEAF.
– Marinara Sauce Recipe
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