I got the some chicken at a Mexican Walmart. Looked like cut chicken thigh, ‘pollo fresco en piezas’, translated as…

It was his birthday wish, a little taste of home. We live in Switzerland so I replaced papalo with rucola…

Camarones a la Diabla with calabacitas and rice. I used guajillo, New Mexican, and chile de arbol chiles. by nicvaykay

Taco Plate by CrossPuffs

Hey y’all! I have a tamale question. This is my second time making tamales. I have a pretty good feel…

Comí los frijoles refritos en Jalisco de mi abuela. 🤌🏼 by cryspyfries

I was pretty happy – they were round, they cooked through without burning. And I even got the puff 4…

After joining the sub and seeing so many requests and suggestions about Birria, I decided to give it a shot…

I attempted making Pork Birria Tacos by therryComato

I was recently given this heirloom Molcajete. Not too sure how recently it’s been used and I was wondering if…

Evening tea 🦋 by pamdhesi

They brought over their leg of goat, “dressing” & chile de arbol- I’m in deep love for now & ever…