People argue over Skyline Chili, whether it’s better than other local Greek chili recipes and whether it is even chili.…
Fresh, crunchy smashed cucumber salad with ginger, sesame, and other Asian-inspired flavors. Just 1 bowl, 10 ingredients, and 10 minutes…
Crispy, cheesy, spicy baked potato fries that are oil-free! Just 5 ingredients and simple methods required. The perfect plant-based side…
Hearty and nourishing black bean and quinoa chili bowl with big flavor! Fiber and protein-rich, SO satisfying, and perfect for…
Smoky chipotle black bean chili made in 1 pot! The ultimate cold weather plant-based meal that’s warming, satisfying, and ready…
Hearty red lentil chili made in 1 pot with simple ingredients! A smoky, flavorful, protein- and fiber-rich plant-based meal perfect…
A simple, 7-ingredient hot toddy with chili-cinnamon infused maple simple syrup. Tart from lemon and sweet from the simple syrup…
Creamy, hearty white bean chicken chili with kale! Dairy-free, the perfect companion for cornbread, and SO satisfying and comforting. Just…
Quick and easy stir-fried green beans with ginger, garlic, and red pepper flakes! The perfect side for Asian-inspired main dishes…
Salty, sweet, and spicy chili garlic edamame! An addictively delicious and protein-packed appetizer or side. Plant-based, gluten-free optional, and just…
Leftover chipotle peppers you don’t know what to do with? They add SO much flavor to some of our favorite…
The BEST vegan gluten-free cornbread made with 10 ingredients! Fluffy, crumbly, perfectly sweet, SO delicious! Pair with chili for the…