Harry Posner and Natalie Dial use fermentation and preservation to create new flavors from seasonal surplus and kitchen scraps. At…
Today we are starting a 14-day fermentation journey with our fresh-harvested green chilies, sweet peppers, garden herbs, and green sour…
Most hot honey is just peppers steeped in honey. This is different. Fresh hot peppers are covered in raw honey…
How to consume fermented chilly paste – https://youtube.com/shorts/TzloqJyycyQ?feature=share Link to buy fermentation jar with glass weights-https://gutbasket.com/collections/probiotic-veggies-kit/products/vegetable-fermentation-kit-with-glass-weights Fermented green chilli paste…
Brad and @salt_hank team up to make the ULTIMATE ITALIAN sub. Call it a combo, a grinder, a submarine, a…
Brad makes a smoked beef brisket sandwich, blended spice rubbed, with peppers, onions, and pickles! Even better than the classic…
Creamy, cheap, gooey, cheesy, delicious… scalloped potatoes aka AU GRATIN POTATOES! Bring this one pan, “set it and forget it!”,…
Good LFE is where science, nutrition, and great food converge. Bringing together top experts in their fields, Good LFE’s mission…
I do have an affiliate link with Bookshop.org if you’re interested in buying this book and checking it out! I…
Like & Follow to support the channel dudes! 🤘😘 #shorts #hotsauce #chillisauce
#shorts Longer video coming tomorrow! Recipe for a smaller & easier batch is available here: Music by Louie Zong- Minty…
We made chili over an open fire in a dutch oven and it was a great success! Follow along in…