Bitter: ⭐⭐✰✰✰ Salty: ⭐✰✰✰✰ Sour/Tangy: ⭐⭐⭐⭐✰ Sweet: ⭐⭐✰✰✰ Umami: ⭐⭐✰✰✰ Heat: ⭐✰✰✰✰✰✰✰✰✰ Quick Flavor Notes: Tart, fruity, earthy, garlic Recommended:…

Hot Sauce Update Week 2 by XRPcook

i’ve done odins wrath special edition which is 5 million scoville and could handle one or two dippings of it…

I’ve been wanting to try this sauce for a while now after seeing it posted so often. I’m a huge…

I got these from a veggie box. The amount is approximately "a lot." A. I have all weekend. B. What…

How can I make this spicy hot sauce. Thanks for any advice. by JustinCompton

Jamaican Mango Scotch Bonnet. Sweet and hot by pleasedontsmashme

Not a straight up hot sauce, but this Japanese BBQ sauce is very good. I put it with stir fry.…

What is this brown stuff in my Frank’s RedHot? by Maleficent_Squash_75

The new recipe at this diner is a downgrade. Using cayenne instead of tabasco. I’ve reached out to the distributor…

I was told it’s a sin to put Texas Pete on a turkey sandwich by gaysf9455

I’ve seen people post these in the sub before and figured I’d give them a whirl too. At $1.25 a…