I normally like to make habanero-based sauces, but I decided to use reapers for this one. Pineapple, peach, reaper by…
Honey (I know, so pop rn) Burbon was a wedding gift, and got the Redrum because I love reaper. Honey…
Sauce on the back left is a homemade roasted jalepeno by ArtAccurate9552
Spring Line Up by Unhappy_Service_7552
just had this fermented Sweet Heat hot sauce on my breakfast wrap and it was amazing! What's your favorite fermented…
CAjohns mustard. Good flavor but it is HOT. by neildirk
I haven’t tried them all yet, but the reaper sauce does not mess around. I fished the deens, but it…
Where should I start? by LittleEzz
This is the hottest sauce I've yet to try. Ingredients; Red and Chocolate Ghost, 7-Pot Douglah, Carolina Reaper, Magnus Scorpion,…
Anybody tried these before? Bought in England at a local market. Will be trying with wings tonight! by stockholmisalright
Good flavor and heat by Mal_Havok
I’m in Hot Sauce Heaven by jarviskokar