Spicy Indian Chicken Pakora Garnished with Lemon, Coriander & Onions
Deceptive but there’s about 40 dried chillis in that Burmese curry, with a side of sriracha for safety
Nahnah nah nah..HEY HEY HEY….these are goooood!
Anyone else enjoy the pain?
Made batches of my own hot sauces, they turned out great
My go to hot sauces!
Just some Mi Goreng instant noodles with Shrimp, Onion, Cabbage, Carrots, Garlic and a bit of Yellowbird Ghost Pepper Condiment.
My Butch T Trinidad Ghost peppers coming along
Jalapenos to start the harvest off 😋 Bonus tomatoes, too
This stuff is legit tasty
I entered the hot sauces world with a mainstream Marie Sharp hot, and I liked it so much but it…
Smoking some pork ribs, chicken fillets, salmon fillets, and carolina reapers.