I've always considered myself a person with high spice tolerance. And I absolutely love spicy food, even when it's a…

This is just pepperoni, fresh jalapeños/Habaneros then I added my homemade reaper,scorpion,ghost,scotch bonnet pepper powder to it. This is my…

These were a pleasant surprise! Not super hot, but definitely caught me off guard at first. by TwumpyWumpy

Hello everyone, I'm a marketing student from Mexico working on a university project about whether American consumers would be interested…

Hot Sauce Update Week 3 by XRPcook

Swicy? … I’m intrigued. by W-h3x

First time trying Indian food and this was pretty spicy got the hottest option and had to add some hummus…

This woman opening a barrel of fermenting peppers, with a garlic topping. by HummousTahini

Look, I know this gets posted all the time, but I just wanted to share my experience and maybe a…

Reaper mozz plank I needed two milkshakes to get through it But we fucking did it Rip butthole by bdog1321

Extremely crispy tenders, good sized, tasted great, damn hot. The ranch is phenomenal. I got two medium (habanero), one hot…

I’m looking for a new daily driver. I switch between the Yellow Birds mostly. I miss Marie Sharp’s as it’s…