Made a charred salsa verde tonight! Paired deliciously with my Costco chicken bake lol

Ingredients:

3 jalapeños

1 poblano

1.5 lbs of tomatillos

5 cloves garlic

1 white onion

2 bunches of cilantro

1 can of Rotel (mild)

1 oz of lime juice

Recipe:

Roast tomatillos, peppers and onion until charred, approximately 30 minutes.

Add all ingredients to blender and blend until combined. Add garlic salt to taste (I used approx 2 tbsp).

Enjoy!

Final Thoughts:

Nothing fancy, but I’m super happy with the result. I think it’s the best salsa I’ve made so far.

by TheNerdGuyVGC