3 yellow hots (I used 3 serranos) 3 tablespoons diced onion 2 jalepenos 16 oz can whole peeled tomatoes (I used less juice from can to make chunkier) 1/2 cup diced green chilis (canned) 1 1/2 tablespoons minced cilantro
1 1/2 tablespoons salt 1/2 teaspoon crushed chili pepper 1/4 teaspoon cumin 1/4 teaspoon granulated garlic
Pulse onions, yellow hots, jalapeños in food processor until minced, add in tomatoes and pulse (do NOT over pulse, looking for chunky). Add in juice from can and rest of ingredients
-Allthekittens-
Looks amazing
ardyexfor
I feel your pain. Just gave away a batch of the best chili crisp I’ve ever made😭
3 Comments
Sylvia Abril’s Salsa Fresca
3 yellow hots (I used 3 serranos)
3 tablespoons diced onion
2 jalepenos
16 oz can whole peeled tomatoes (I used less juice from can to make chunkier)
1/2 cup diced green chilis (canned)
1 1/2 tablespoons minced cilantro
1 1/2 tablespoons salt
1/2 teaspoon crushed chili pepper
1/4 teaspoon cumin
1/4 teaspoon granulated garlic
Pulse onions, yellow hots, jalapeños in food processor until minced, add in tomatoes and pulse (do NOT over pulse, looking for chunky).
Add in juice from can and rest of ingredients
Looks amazing
I feel your pain. Just gave away a batch of the best chili crisp I’ve ever made😭