Need to know how to make by Superb-Shape9004 pico de gallosalsaSauce 3 Comments GaryNOVA 3 years ago Where did it come from? iloveeveryone2020 3 years ago The smokeyness may come from roasting the tomatoes / peppers until they’re slightly burnt. CantFireMeIquit 3 years ago roasted Arbols, onion, two tomatillos roasted, canned diced tomatoes, garlic, cilantro salt sugar, possibly a chipotle in adobo sauce. Blended correctlyWrite A CommentYou must be logged in to post a comment.
iloveeveryone2020 3 years ago The smokeyness may come from roasting the tomatoes / peppers until they’re slightly burnt.
CantFireMeIquit 3 years ago roasted Arbols, onion, two tomatillos roasted, canned diced tomatoes, garlic, cilantro salt sugar, possibly a chipotle in adobo sauce. Blended correctly
3 Comments
Where did it come from?
The smokeyness may come from roasting the tomatoes / peppers until they’re slightly burnt.
roasted Arbols, onion, two tomatillos roasted, canned diced tomatoes, garlic, cilantro salt sugar, possibly a chipotle in adobo sauce. Blended correctly