“End of the season” roasted pepper salsa by nyx_07 pico de gallosalsaSauce 3 Comments nyx_07 3 years ago Bell, jalapeño, poblano, Anaheim, pepperoncini, Serrano, olive oil, garlic blended Merkilo 3 years ago Is the season over? My scotch bonnets literally just sprouted like 20 more baby peppers Objective_Lion196 3 years ago No offense OP this may be how you like your salsa but imo opinion this is the perfect example of too many peppers to tomatoes.Write A CommentYou must be logged in to post a comment.
nyx_07 3 years ago Bell, jalapeño, poblano, Anaheim, pepperoncini, Serrano, olive oil, garlic blended
Merkilo 3 years ago Is the season over? My scotch bonnets literally just sprouted like 20 more baby peppers
Objective_Lion196 3 years ago No offense OP this may be how you like your salsa but imo opinion this is the perfect example of too many peppers to tomatoes.
3 Comments
Bell, jalapeño, poblano, Anaheim, pepperoncini, Serrano, olive oil, garlic blended
Is the season over? My scotch bonnets literally just sprouted like 20 more baby peppers
No offense OP this may be how you like your salsa but imo opinion this is the perfect example of too many peppers to tomatoes.